This sandwich brings all the flavors of a tropical paradise together on a soft baguette, complemented by tangy, sour pickles, and juicy cucumbers and tomatoes. The tropical fruit sandwich comes together when dressed in a creamy, vegan French vinaigrette. This recipe was inspired by the famous tropical sandwich at Miami’s La Sandwicherie. Once I heard about this deliciously simple sandwich, I had to recreate my own version to enjoy in the comfort of my home.
The vibrant colors of all the toppings on this sandwich brighten my mood like a rainbow, especially during these cold fall and winter months. The flavors take me to a tropical escape, somewhere on a beach where it is not rainy, cold, and dark at 4pm. I was amazed by how well the tangy pickles compliment the sweetness of the tropical fruits! The dressing helps the seemingly opposite flavors to complement each other.